Myrciaria Dubia (Camu Camu)

What is Myrciaria Dubia (Camu Camu)?

Myrciaria dubia, known as camu camu, is a vibrant red berry from a low-growing shrub native to the Amazon river basin in South America, particularly Peru and Brazil. This fruit is notable for its exceptionally high natural ascorbic acid (vitamin C) content, alongside polyphenols, flavonoids, and other bioactive compounds. In skincare products, camu camu extract acts mainly as an antioxidant and skin-conditioning agent. It appears in formulations like serums, moisturizers, and masks, where it helps protect against oxidative damage from environmental factors. The extract's properties stem from its soluble vitamins and plant phenolics, which integrate well into water- or emulsion-based cosmetics, enhancing overall product efficacy and skin comfort without greasiness.

Comedogenic Rating 0/5 Low risk of clogging pores
EWG Safety Rating 1 View on EWG →

Benefits

Delivers natural antioxidants including vitamin C to counter oxidative stress

Supports skin conditioning for improved texture and feel

Non-comedogenic, suitable for various skin types including oily

Who It's For

A quick guide for who this ingredient may suit (and who should be cautious).

Who May Benefit Who Should Avoid
People seeking botanical antioxidant sources
Those allergic to berries or Myrtaceae family plants
Individuals wanting vitamin C in natural form
People sensitive to ascorbic acid derivatives
Those with normal to combination skin preferring fruit extracts
Individuals with known fruit extract sensitivities

Safety Notes

  • Low hazard rating from EWG assessments
  • Considered safe for cosmetic use with no reported comedogenicity

Frequently Asked Questions about Myrciaria Dubia (Camu Camu)

What is Myrciaria dubia used for in skincare?

Primarily as an antioxidant and skin conditioner in serums and creams to support skin against environmental stressors.

Is camu camu safe for daily use?

Yes, it has a low safety rating and is non-comedogenic, suitable for most skin types.

Where does camu camu come from?

From the berries of a shrub native to the Amazon rainforest in South America.