Maltose

What is Maltose?

Maltose is a disaccharide carbohydrate formed by two glucose molecules linked via an alpha-1,4 glycosidic bond, typically obtained through enzymatic hydrolysis of starches from grains like barley or corn. In cosmetics, it appears in moisturizers, cleansers, shampoos, and oral care items. Functioning as a humectant, it binds water molecules to the skin's outer layer, supporting moisture retention without greasiness. As a skin conditioning agent, it helps preserve the skin's natural barrier, fostering a supple texture. Its inherent mild sweetness allows it to impart a pleasant taste in lip products and toothpastes, while also neutralizing off-notes for better sensory appeal. Maltose integrates seamlessly into water-based formulas, aiding viscosity and stability due to its hygroscopic properties.

Comedogenic Rating 0/5 Low risk of clogging pores
EWG Safety Rating 1 View on EWG →

Roles in Formulation

This ingredient serves the following purposes in cosmetic formulations:

Flavoring agent
Adds or adjusts taste and aroma in oral care and lip products, improving user acceptance while complementing the overall sensory profile.
Humectant
Attracts and holds water in the stratum corneum, boosting hydration and plumpness; commonly used in moisturizers, cleansers, and hair conditioners.
Masking
Reduces perception of unpleasant odors or tastes by neutralizing them or covering them with more acceptable sensory notes.
Moisturising
Improves skin hydration and comfort by combining water-binding (humectant) and barrier-supporting (emollient/occlusive) mechanisms to reduce dryness.
Skin conditioning agent
Maintains skin softness, smoothness, and flexibility.

Benefits

Draws and holds moisture to support skin hydration.

Promotes softness and smoothness through conditioning effects.

Adds subtle flavor and masks odors for enjoyable use.

Who It's For

A quick guide for who this ingredient may suit (and who should be cautious).

Who May Benefit Who Should Avoid
People with dry skin needing lightweight moisture.
Individuals with rare malt or barley allergies.
Users of lip or oral products seeking natural taste.
People sensitive to sugars in high amounts.
Those preferring mild ingredients for daily conditioning.
Those preferring anhydrous formulations.

Safety Notes

  • Low hazard rating from EWG assessment.
  • Deemed safe for cosmetic use by ingredient review experts.

Frequently Asked Questions about Maltose

What is maltose in cosmetics?

A disaccharide sugar acting as humectant, conditioner, flavoring, and masking agent.

Is maltose irritating?

Low irritation potential based on safety data.

Can maltose hydrate skin?

Yes, by attracting and retaining water in the outer skin layer.